Sunday, February 19, 2012

End of the Internet

Well, I've finally found the end. So, with nothing else to do, I found a wonderfull recipe for peach Sangria:

1 bottle dry white wine (ie Sauvignon Blanch)
1 cup peach puree (made from about 2 medium peaches)
1/2 cup peach brandy
2 Tbsp. sugar
1 peach, pitted and thinly sliced
4 slices of lime
Mint sprigs fro garnish

Stir together the wine, peach puree and brandy in a large glass pitcher. Add sugar and stir until dissolved. Add fruit slices, pressing slightly to release some of the juice. Refrigerate for 2 hours. DRINK.


Eric said...

You might want to check out

Eric said...

Or this: