3/4 teaspoon brown sugar
1/4 teaspoon wasabi powder
1/8 teaspoon lemon or lime juice
1/2 cup ketchup
dash of soy sauce
In a small bowl, mix together the brown sugar,
wasabi powder, lemon juice, soy sauce and ketchup.
Chill until using, or use immediately.
Serves 2 to 4
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