Rec: Meatloaf Sandwich For One

      1 slice meatloaf, cut 3/4-inch thick (your favorite recipe)

2 teaspoons olive oil, divided

2 slices sourdough bread or 2 slices white bread

1 teaspoon grainy mustard, to taste

1 teaspoon ketchup, to taste

1 slice monterey jack cheese

 

 

1. Spread 1 slice of bread with mustard.
2. Spread the other slice of bread with ketchup.
3. Brown meat loaf slice on both sides in 1 teaspoon of olive oil in skillet or on griddle until heated through.
4. Put browned meatloaf slice on the mustard-smeared bread.
5. Put a slice of cheese on top of the meat loaf.
6. Cover with the ketchup-smeared bread.
7. Heat remaining 1 teaspoon olive oil in skillet or on griddle.
8. Grill the sandwich over medium heat on both sides, until golden.